Product Introduction:

The raw material of this product is the Australian wild carp, which has solved the damage of the wild European carp to the ecological environment of Australian rivers. After fishing, it is processed using the multiple low-temperature enzymolysis process of the L-Agadi patent jointly developed by the University of New South Wales and Australia Agadi Co., Ltd. Rich in pure natural organic oligopeptides, L-amino acids, enzymes, biopolysaccharides, lipids, vitamins, and trace elements (such as calcium, magnesium, sulfur, iron, copper, zinc, boron, molybdenum, etc.), it has significant effects on the rapid growth of plant roots, green leaf swelling, and soil improvement.

Functional characteristics:

Supplement the amount of protein and enzymes in the soil, rapidly increase the number of soil microorganisms, and improve the rhizosphere environment.

Adjust soil pH value, reduce soil EC value, improve soil particle structure, loosen soil, and improve soil permeability.

Promote root development, especially for the growth of fibrous and lateral roots.

Stimulate crop growth, improve crop resistance to stress, and avoid crop damage caused by adverse climate conditions.

Plants, branches, and floral organs that effectively alleviate frostbite.

Early use enhances crop growth, promotes plant flower bud differentiation, and plumps flower buds.

In the middle and later stages, use can promote fruit enlargement, increase sugar content, promote color change, increase yield, and improve quality.

Usage method:

Drip irrigation, rinse application, and root sprinkling: Dilute this product by 300-500 times with water before use, rinse 5-10 kilograms/mu with drip irrigation

Country of Origin: Australia

Address: P.O.Box 804 JUKSKEIPARK JHB GAUTENG RSA 2153

Manufacturer: AGADI PTY.LTD Australia Agadi Limited